Specialist for restaurants and event catering (m/f/d)
3-year dual training with 1 to 2 days of vocational school per week. Open and friendly people who like to work in a team are particularly suitable for restaurants and events. Dealing with guests is part of daily life, and communication and sales skills help. If you can organise well and keep calm and an overview even when things are hectic, this is the right profession for you. Foreign languages are an advantage.
Specialist for restaurants and event catering (m/f/d)
Restaurant and event catering professionals have the well-being of their guests in mind - whether at dinner or at the big meeting, whether at the unique wedding celebration or in the daily à la carte service. They have the host role in the restaurant, at the bar and at all kinds of events. You master all processes, from seasonal and occasion-related preparation of the rooms to advising guests and expertly serving drinks, food and menus to invoicing.
The ReVas are the bridge between kitchen and guest, they have the know-how to be able to explain the origin, taste and preparation of food and drinks to the guests. They are familiar with trends in food and drink. As lively as it may be, they keep an overview and coordinate the entire catering operation.
Gastro & Event - the new power couple in training! The specialists for restaurants and event catering have been completely repositioned as full professionals around all kinds of events. From the conception of conferences, banquets and celebrations to their organisation and implementation - they have the overview and pull the strings.
Employment relationship:
- Training
- Entry date by arrangement
- Duty hours vary, depending on the department.
We offer:
- Well-tempered wellness guests
- An open, warm team
- Company holidays over Christmas
- Free wishes are largely taken into account
- Further education and training opportunities
- Support with the search for accommodation
- Employee discount of 30% on hotel services
- Free use of the fitness area
- Special rates for private travel to around 600 hotels via www.personights.de
- Employee discount of 25% in the restaurants of the "Sterne im Sauerland" hotels
Prerequisites:
- Secondary school diploma
- Enjoy working with and for people
- Teamwork and communication skills
- Good manners, pleasant appearance
- Quick comprehension
- Organisational and sales talent
- Diligence and sense of responsibility
- Computational skills
Your future tasks:
- Designing the guest experience as host
- Advising guests about food and drinks
- Sales promotion
- Professional serving of food and drinks
- Making coffee specialities and cocktails
- Organisation of service processes
- Planning and organising events
- Dealing with billing and reservation systems
- Sustainability and hygiene
- Guiding and leading employees and working in a team
Further training opportunities after successful completion of training:
The most diverse areas of gastronomy and the event industry are open to trained ReVas. The broad training and diverse further training opportunities open doors for a wide variety of career paths, including abroad. In restaurants, young professionals often start as Commis de Rang and develop further towards restaurant management. In hotels, the food and beverage management, banquet and event departments offer exciting entry opportunities. Some ReVas also choose to work as bartenders for event or convention organisers. Advancement to F&B manager or restaurant director, for example, is possible. Others become self-employed and open their own restaurant.
Our employer promise
- The DIEDRICH Wellnesshotel & SPA is a family-run Adults Only wellness hotel with a column bath, outdoor infinity pool, large sunbathing terrace, sauna area, various relaxation rooms, fitness room, activity programme with yoga, bathrobe bistro, very good cuisine, various gastronomy areas and lots of leisure activities.
- It is a progressive hotel business with clear organisation and transparent regulations.
- First and foremost, we offer our guests wellness, retreat, enjoyment, exercise and Sauerland nature. This is also noticeable in the working environment.
- We consistently follow our positioning as a wellness hotel & SPA, which is why we do not hold large events such as weddings and why the minimum age for a stay at the hotel is 16.
- We constantly ask ourselves what we can do to be a model employer and always strive for further development. Our affiliation with leading hotel cooperations offers tangible advantages.
- We attach great importance to a warm, friendly working atmosphere among the employees and the owner family, because our wellness hotel is a place to feel good - for guests as well as employees.
- For us, fairness, transparency and good interaction are elementary principles for working with each other - we expect this from ourselves as well as from all employees.
- A suitable salary plus bonuses and transparent recording of working hours have been a matter of course for us for many years and every employee can always track their own working hours via an app.
- Our working hours are as friendly as possible and part-time work is rare and only in exceptional cases by mutual agreement.
- Women and men are treated equally, also in terms of salary.
- Our thinking and actions are long-term and sustainable. We are therefore pleased to have many long-standing employees!
- We do not actively motivate, but encourage and challenge motivated talents. Individual development and career opportunities as well as further education and training are offered.
- We are particularly happy to welcome staff who bring in their own ideas and experience.
- We also like to give lateral entrants a chance and have had very good experiences with them so far.
- We promote the compatibility of work and family life and offer flexible working time models where possible and after consultation.
- Of course, we are happy to help you find a flat or accommodation.
- Take a cheap holiday: As a member of the "Personights" cooperation, all employees stay at more than 500 hotels in Germany for really little money. The same applies to around 40 wellness hotels in Germany.
- The most important thing: We have really great guests and usually have a lot of fun at work.
A top workplace in picturesque surroundings
The DIEDRICH Wellnesshotel & SPA is one of the leading wellness hotels in Hochsauerland. Through the cooperation networks "Wellness-Hotels & Resorts" and "Die Sterne im Sauerland", the company is always up to date and informed about what is relevant in the hotel industry.
Currently, around 60 people are employed at the DIEDRICH Wellnesshotel & SPA. The hotel has 126 beds in 65 rooms, a spacious SPA area, various restaurant rooms with two kitchens, a hotel bar, a gastronomy terrace and a conference room. The SPA area is spread over four levels and includes various spaces such as the columned pool with a two-storey lounging area, a bathrobe bistro, an outdoor infinity pool including a lounging terrace, a sauna area, various retreats and relaxation areas, a fitness room and more. In addition to wellness treatments, fitness classes such as yoga, Pilates and aqua gymnastics are also offered here.
Apply here
We look forward to receiving your application either by e-mail in PDF format to
or by mail to
DIEDRICH Wellness Hotel and SPA
Benjamin and Leander Diedrich
Nuhnestrasse 2
59969 Hallenberg