Dinner at Hotel Diedrich

Our lifestyle is enjoyment, our concept is openness. Visit us and see for yourself how our team fills the kitchen with life. Watch the chefs over the stove at any time and take a look into the cooking pots - everything is homemade here! We stand for unpretentious cooking, quality and sustainability, as well as for the perfect combination of modernity and tradition. High standards and the use of predominantly regional products form the culinary basis of our establishment. Here you will find genuine craftsmanship, state-of-the-art cooking methods and the avoidance of prefabricated products and additives. We enjoy gastronomy and would be delighted if you shared this joy with us.

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Head chef Christoph Pöllmann smiles into the camera while working in the kitchen - Hotel Diedrich

We take dinner orders in our restaurant from Monday to Saturday from 18:00 to 21:00 and on Sundays from 18:00 to 20:00. Our menu changes regularly and is based on the respective seasons and regional offers.

Current menu

Honest, fresh cuisine - culinary pleasure is one of our strengths

You can taste our chefs' passion for regional products and freshness in every bite. Take a seat in our cozy ambience and let us spoil you with culinary delights. Whether in the restaurant "Antons", in the restaurant "Alte Post", or in our parlors and corners - everywhere there is room for good food and friendly hours. With us you will enjoy the flavors of the Sauerland cuisine and the upscale, light culinary art. We love the interplay of components, finely tuned with fresh herbs and spices, and you taste that in every dish. With us you will find only really homemade - prepared with love and passion.

Two elegant women toast with wine and enjoy a meal in a restaurant with a cozy atmosphere.
 Two glasses of amber-colored Hallenberg beer stand on an oak table.
Outdoor terrace of a spa hotel with pool and autumnal trees in a quiet residential area.

    request table for dinner now

    Please note that a table reservation request is possible at the earliest two weeks before the desired date and that dogs are not allowed.


    Opening hours / Ordering hours

    À la Carte evening menu Monday through Saturday from 6:00 p.m. to 9:00 p.m. (kitchen cut-off time) and Sundays from 6:00 p.m. to 8:00 p.m. (kitchen cut-off time)


    Info for the kitchen and service


    Your message and wishes to us

    A maximum of 8 people can be accommodated per table reservation; up to and including 6 people can order from the à la carte menu and from 7 people only our 4-course evening menu is available.

    Processing your data

    "I agree that my details from the form will be collected and processed to answer my request. The data will be deleted 24 months after processing has been completed." You can revoke your consent at any time by sending an email to mail@hotel-diedrich.de. Detailed information on the handling of user data can be found in our privacy policy.

    Day spa offers